I picked up a half case of the 1998 Beausejour from Garagiste. This was a good move on my part. I began seriously collecting wine in 2002, so my oldest bottles are from 1999 and 2000. Well, I have a '97 Grange but I recently got that to fill out my vertical. Anyway, back the Bordeaux.
The Beausejour is a Pomerol, which means it's going to be a Merlot-based blend. The more time I spend drinking Shiraz, the more I am wary of Merlot, but this wine did not disappoint. It is a medium bodied wine and had nice, structured fruit in front and a very long finish. Parker said it had "remarkable symmetry." Which I agree with.
For me this is a food wine. On it's own it is drinkable, but seems a bit thing. With the right meats and cheeses this wine could be an exceptional experience.
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